Breakfast Rice Pudding Powder
Pure Gold Breakfast Rice Pudding, instant rice pudding powder made from whey protein concentrate and sweeteners.
Recommended use
Mix one serving (50 g) with 200 ml of water or milk at 80°C, then let it rest for 2–3 minutes. For accurate dosing, please use a scale. Consume immediately after preparation. The recommended daily dose is 1 serving. To adjust your diet to your individual needs, it is advisable to consult a dietitian.
Warning: Keep out of reach of young children. This product is not a substitute for a balanced and varied diet or a healthy lifestyle. Do not exceed the recommended daily dose.
Allergen information: Product manufactured in a facility that processes milk, eggs, gluten, soy, peanuts, tree nuts, fish, and crustaceans.
Net weight: 500 g
Best before end: See date indicated on packaging (month/year).
Storage conditions: Store in a cool, dry place, in a tightly sealed package.
Product description
Creamy, high-protein instant rice porridge, made from extruded rice and whey protein concentrate. Pure Gold Breakfast Rice Pudding is ideal for a quick, tasty, and nutritious breakfast.
Low sugar content*: less than 2.5 g of sugar / 100 ml of ready-to-drink product.
Low fat content*: less than 1.5 g of fat / 100 ml of ready-to-drink product.
Muscle growth & high protein content**: proteins contribute to the increase and maintenance of muscle mass and represent at least 20% of the energy value.
Ingredients
Extruded rice, whey protein concentrate (milk), defatted cocoa powder, flavouring, table salt, sweeteners (acesulfame K, sucralose), thickener (xanthan gum).
Nutrition facts
Daily serving: 50 g
|
100 g |
50 g |
RI% |
| Energy |
1473 kJ / 348 kcal |
736 kJ / 174 kcal |
8.7 % |
| Fat |
2.9 g |
1.5 g |
2.1 % |
| - of which saturates |
1.3 g |
0.6 g |
3.1 % |
| Carbohydrates |
56 g |
28 g |
11 % |
| - of which sugars |
1.0 g |
0.5 g |
0.6 % |
| Fibre |
2.1 g |
1.0 g |
- |
| Protein |
23 g |
12 g |
24 % |
| Salt |
1.1 g |
0.54 g |
9.0 % |
* RI: Reference intake of an average adult (8400 kJ / 2000 kcal)